Bonjour Parisian elegance ,The Macaroon has taken right over the pastry world bringing back an old favourite that has been forgotten for a long tine. These chewy little sandwiches of creamy sweetness come in all sorts of delicious flavours and delicate colours. They’re very impressive arranged in a cone-shaped tower, which makes an amazing centrepiece at a wedding.
Traditional and new can still be combined into a beautiful wedding cake
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You can place a macaroon centerpiece on each guest tables where the guest can help themselves with this idea you are also creating more colour and drama to your table and even been able to cut costs with the flower arrangements and add some tealight candles and a few roses around the tower
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